Sodium Cyclamate, What a nice name, do not understand the E952 for the people, perhaps too literally, Sodium Cyclamate as sweet as candy? In actual fact, engaged in production for export to Japan food-related enterprises, Sodium Cyclamate not bring "sweet", but "bitter." Sodium cyclamate, its chemical name is sodium cyclamic, E952 is an additive commonly used in food production. Chinese "food additives health standards" (GB2760-1 996 and the addition of species) clearly states, E952 in pickles, sauces, liqueur, cakes, biscuits, bread, ice cream, ice cream, popsicles, drinks used within, Sodium Cyclamate of maximum use of 0.65g/kg; used in preserves, E952 maximum usage of 1.0 g / kg; in tangerine peel, plum, then Lee, the use of dried bayberry, E952 of the maximum amount of 8.0 g / kg.
http://www.chinafooding.com/Sodium_Cyclamate
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